Experience with Children Under 2 Years
Clarissa Lapa Carneiro Leão Address: 178 Sundrive Road, Dublin e-mail: Leaoclarissa@outlook.ie LinkedIn: htt://www.linkedin.com./in/Clarissa-leão Phone Number:0858000279 Professional Experience Experience Childminder ( Crumlin) – Bradshaw Heap’s Family (Feb 2019 – March 2020) Todor( 3 years old) and Olivia(1 year old) Laura: 089 9558641 Childminder (Brazil) – Chang’s Family (March 2014 – Dec 2016) Tiago( 3 years old) and Mariana (6 months) Tien Chang: +55 81 96870157 Childminder( Brazil) - Carvalho´s Family ( Feb- 2016- Dec 2018) Gabriela( 4 years old) and Maria Luiza( 1 year old) Tatiana Carvalho: +55 81 992583000 Six By Nico Junior Sous Chef ( September 2023 - Present) A restaurant with the concept is an affordable six course tasting menu which is changed every six weeks. Responsibilities: Assistant the head-chef and the sous chef to invent the new dishes for the restaurant. Training and mentored Commis Chef when first induced and regularly. Supervises, coordinates, trains and participating in seasoning, marinating, cooking, braising, roasting, grilling, blocking pan frying all of meats, poultry, sea food for main courses , appetizer and also preparation of soups, vegetables rice dishes and garnishes Work to tight deadline, ensure that food it is served quickly, and not compromise the quality. Making sure that all in house kitchen and catering policies are implemented, monitored and maintained. The Blackrock Senior Chef de Partie (Nov 2022 – Aug. 2023) A Pub as cosmopolitan atmosphere with a stylish bar, Created by the Rugby players owners. Responsabilities: Maintaining all the temperature records like sanitizing, cooking, blast chillig , to keep the HACCAP Standards Work to tight deadline, ensure that food it is served quickly, and not compromise the quality. Geral food preparation work Working at all stations, starts, grill and pace Managed inventory, daily specials. Lemon And Duke (Aug 2021- Aug 2023) Chef de Partie A gastro Pub from the same team as The Bridge 1859 and The Blackrock, Lemon And duke with a style and class bar brings a mixed between a Manhattan cocktail bar, glimpse New York and a Irish pub in the heart of Dublin. Farmer Browns Clonskeagh (Dec 2020 -Aug 2021) A family Pub inspired in Irish and American Brunch and dinner. Cloud Café (Aug 2018- Mar 2020) Education BA( Hons) in Business Studies PRESENTE Independent College - Dublin Undergraduate in Gastronomy (2th of May 2015 – 20th of 2018 )Faculdade dos Guararapes - Recife – BR Skills Strong organizational skills and demonstrated ability to multi-task and prioritize in a fast-paced work environment; Excellent ability to communicate clearly, concisely, and openly in all interactions, Demonstrated ability to work with maximum accuracy, efficiency and attention to detail, maintaining a keen sense of urgency at all times. Extracurricular Course HACCP level 1, 2 ,3 & 4 – LVA Trainings Preparation of classic cakes and pie – (22 Apr/2017) Course of high Pastry levels – (15 Jun/2017) Course of Modern Brownies – (20 Aug/2017)